Artémis Domaines Comes to Mauritius for the First Time at Shangri-La Le Touessrok
SHANGRI-LA LE TOUESSROK · MAURITIUS · 22 & 24 OCTOBER 2026
The renowned collection founded by François Pinault brings six celebrated estates together for two exclusive wine dinners, marking a milestone for Mauritius’ culinary and wine scene.
Trou d’Eau Douce, Mauritius – September 2026: The world’s most celebrated wine experiences are typically found in the vineyards of Bordeaux, Burgundy or Napa Valley. This October, for the first time, one of the world’s most respected collections of wine estates comes to Mauritius, as Shangri-La Le Touessrok welcomes Artémis Domaines for two exclusive wine dinners on 22 and 24 October 2026.
Founded by François Pinault, Artémis Domaines brings together some of the world’s most revered estates, including Château Latour, Clos de Tart, Château-Grillet, Eisele Vineyards and Beaux Frères. Rarely presented together outside their respective vineyards, these exceptional wines will be showcased in an intimate dining experience, offering a remarkable opportunity to discover one of the world’s most distinguished wine collections in a single sitting.
Hosted in the Chef’s Garden, Shangri-La Le Touessrok’s intimate open-air dining venue set amidst lush tropical gardens, each 6-course dinner has been thoughtfully designed to celebrate the dialogue between exceptional cuisine and remarkable wines. With availability highly limited, the setting offers a rare sense of intimacy, allowing every wine and every course to be experienced exactly as intended.
Bringing six Artémis Domaines estates together for a single wine dinner is exceptionally rare. While the group’s events typically showcase one or two estates, these two evenings offer guests the unique opportunity to discover six celebrated properties — each with its own history, identity and expression of terroir — in a single experience. Whether lifelong wine enthusiasts or simply curious to explore some of the world’s most celebrated estates, guests will gain a deeper understanding of the craftsmanship, heritage and people behind each property through an intimate and immersive dining experience.
The experience will be hosted by Morgan Delacloche, Brand Ambassador and Director of Sales for Artémis Domaines and Château Latour, whose long-standing friendship with Shangri-La Le Touessrok’s Head Sommelier, James Barnett, is at the heart of this unique collaboration. Together, they will guide guests through each wine, sharing the history, philosophy and craftsmanship behind every estate within the collection.
The Exceptional Tasting
- •Eisele Vineyards Sauvignon Blanc 2023 — Napa Valley, California
- •Beaux Frères Pinot Noir 2023 — Willamette Valley, Oregon
- •Château-Grillet 2022 — Rhône Valley, France
- •Clos du Tart Grand Cru Monopole 2017 — Burgundy, France
- •Grand Vin de Château Latour 2012 — Bordeaux, France
- •Eisele Vineyards Cabernet Sauvignon 2010 — Napa Valley, California
“At Shangri-La Le Touessrok, we continually seek to elevate the luxury experience in Mauritius by bringing the world’s most exceptional partnerships to our shores. Hosting Artémis Domaines for the first time in Mauritius is a milestone that reinforces our commitment to offering the island’s most distinguished wine experiences. We are delighted to present our guests with an extraordinary journey through one of the world’s most prestigious wine collections in an unforgettable Mauritian setting.”
Frédéric de Marcy Chelin, General Manager, Shangri-La Le Touessrok, Mauritius
“Each estate within Artémis Domaines tells its own story and expresses a unique vision of terroir. Bringing six of our estates together for a single public experience is something we do only on exceptional occasions. We are particularly pleased to do so with Shangri-La Le Touessrok, whose international clientele naturally shares the same appreciation for authenticity, craftsmanship and excellence that guide our work every day. Beyond discovering great wines, these evenings are an invitation to understand the philosophy, history and people behind each of our estates, in a setting where world-class wines, exceptional gastronomy and genuine hospitality come together.”
Morgan Delacloche, Brand Ambassador and Director of Sales, Artémis Domaines and Château Latour
Beginning at 7:30pm on 22 and 24 October 2026, the Artémis Domaines Wine Dinners are priced at Rs. 25,000 per person. With places highly limited each evening, they promise an exceptional celebration of craftsmanship, terroir and the enduring art of fine wine.
Details
| What | Artémis Domaines Wine Dinners — 6-course dinner with six estates |
| When | 22 and 24 October 2026, from 7:30pm |
| Where | The Chef’s Garden, Shangri-La Le Touessrok, Trou d’Eau Douce, Mauritius |
| Price | Rs. 25,000 per person · places highly limited |
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